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Red Wine - Rose

 
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12 x De Bortoli Sacred Hill Rose 2009 Thumbnail

12 x De Bortoli Sacred Hill Rose 2009

Sacred Hill Rose 009 harvest in the Riverina was one of the best on record, with refreshing rains during Spring and Mild December Temperatures. This led to fruit with flavour, intensity and acid structure

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  • $59.95
  • (Rated an average of 4.5 stars over 3 customer reviews)
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6 x Turkey Flat Rose 2008 Thumbnail

6 x Turkey Flat Rose 2008

The perfect supply for restaurants, wine bars, sports clubs and general retail, this bulk lot of 6 x Turkey Flat Rose 2008 is a wholesale bargain for quality beverage without the expensive price tag. Australia is ideally suited to producing and consuming wine as fruity,… more

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6 x Wild Oats Rose 2008 Thumbnail
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6 x Wild Oats Rose 2008

Wild Oats Rosé is soft round and slightly fruity with a subtle taste. Produced in Mudgee, New South Wales, Australia it's best served well chilled.

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6 x McGuigan Black Label Rose Thumbnail

6 x McGuigan Black Label Rose

Zesty cherry, strawberry and red fruit flavours, together with great length and a clean, smooth finish. Perfect for summer drinking as an accompaniment to fish, chicken and light, red meat dishes.

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  • $29.95
  • (Rated an average of 4.0 stars over 15 customer reviews)
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12 x Angoves Nine Vines Rose 2009 Thumbnail

12 x Angoves Nine Vines Rose 2009

This wine is balanced beautifully in raspberry and berry flavours giving this rose a great taste! This will go well with seafood or asian cuisine!

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Rose - There are two distinct style of rose. Cordial sweet with lots of red berry fruit and the more savoury and dry version with a cleansing acidity and drier palette. Best roses are made from fruity varieties like Grenache, Merlot and Pinot. Rose is made two ways also, leaving grape juice on skins for only a few hours to extract a light blush and blending white and red wine. Summer food like prawns and crab are great match as is a seafood paella, savoury meats like prosciutto and antipasto are also classic pairings

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